Safflower

Safflower is a versatile plant known for its bright, vibrant petals and beneficial oil. Rich in healthy unsaturated fats, safflower oil supports heart health and helps maintain balanced cholesterol levels. Its mild flavor and high smoke point make it ideal for cooking, while the petals can add color and subtle taste to teas and dishes. A natural choice for those seeking both culinary and wellness benefits.

For educational purposes only. This information has not been evaluated by the Food and Drug Administration. This information is not intended to diagnose, treat, cure, or prevent any disease.